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Homemade Cauliflower Pickle – Traditional South Indian Achar with Spices

Price range: ₹150.00 through ₹600.00

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Tangy & Spicy Cauliflower Pickle – Authentic Homemade Taste
Enjoy the bold flavors of traditional Indian pickling with our Cauliflower Pickle. Made from farm-fresh cauliflower, aromatic spices, and cold-pressed oils, this pickle adds a zesty kick to any meal. Perfect with rice, roti, or snacks!

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Savor the bold and tangy flavor of our Homemade Cauliflower Pickle, a traditional South Indian delicacy made using fresh cauliflower florets, aromatic spices, and cold-pressed oil. This handcrafted pickle brings an authentic taste straight from grandma’s kitchen, perfect as a side dish with rice, chapati, dosa, or even sandwiches.

Our Cauliflower Achar is:

  • Made from farm-fresh cauliflower

  • Free from preservatives & artificial colors

  • Sun-cured & matured for rich flavor

  • Packed in hygienic food-grade containers

Enjoy the crispy bite of cauliflower soaked in mustard seeds, fenugreek, red chili powder, and a hint of garlic — a spicy, tangy delight that elevates every meal.

Available in 250g, 500g and 1 kg packs. Perfect for gifting or daily meals.

FAQs (SEO-optimized)

Q1. Is Spizzes Cauliflower Pickle homemade?
Yes, our cauliflower pickle is made using traditional South Indian methods, with no preservatives or artificial colors.

Q2. What is the shelf life of this pickle?
Our cauliflower pickle stays fresh for up to 6 months when stored in a cool and dry place.

Q3. Can I eat this pickle with dosa or chapati?
Absolutely! It pairs wonderfully with dosa, chapati, rice, idli, or even plain curd rice.

Q4. Is it too spicy?
The pickle has a medium spice level balanced with tangy flavors, perfect for Indian taste buds.

Q5. Do you ship across India?
Yes, we deliver our pickles to most cities and towns across India with fast and safe packaging.

weight

250g, 500g, 1kg

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